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DINNER ANTIPASTI
DINNER SALADS
DINNER ENTRÉES
PIZZAS DESSERT
BEVERAGES
D I N N E R
ANTIPASTI
Spuntino
spring mix with balsamic,
sopressata meat,
and fresh mozzarella
$8.50 Bruschette
slices of toasted bread topped with
tomatoes,
garlic, basil, and parmigiano
$6.00
Caprese Salad
slices of fresh tomatoes and mozzarella
topped with basil
and drizzled with olive oil and balsamic vinegar
$7.00
Chèvre & Artichoke
goat cheese and artichoke heart spread
served with toasted bread
$6.00
Cheese Bread
French bread topped with garlic butter
and mozzarella cheese
$3.50
Pull-Apart Breadsticks
seasoned with garlic slices,
olive oil,
parmagiano cheese, and a spice blend,
served with marinara sauce
$5.50 Italian Antipasto
marinated artichokes, calamata olives, salami,
and fresh mozzarella served with warm Italian bread
$9.00 
DINNER SALADS
House Salad
spring mix, tomatoes, carrots, and red
onions
$4.00
Caesar Salad
Romaine lettuce, croutons, and shaved
parmigiano
$6.00
(add anchovies for $1.00)
Veggie Chef Salad
spring mix, red onions, mushrooms,
tomatoes,
green olives, banana peppers, and blue
cheese
$6.00
Cathy’s Salad
spring mix, chicken, toasted almonds,
apples, tomatoes, and parmigiano
$6.50
Tricolore
spring mix, tomatoes, onions,
fresh mozzarella, and green olives
$6.50
Insalata di Pere
spring mix, tomatoes, fresh pears,
goat cheese
$6.50
PRIMI PIATTI
ALL PRIMI PIATTI ARE
SERVED WITH FRESH ITALIAN BREAD AND BUTTER
Risotto alla Marinara
Arborio rice tossed in seafood sauce
with shrimp, calamari, clams, and mussels $14.00
Veggie Rollé
alternating layers of pasta with ricotta
cheese and vegetables served with marinara and Alfredo sauce
$11.00
Meat Lasagna
layers of pasta alternating with meat sauce, mozzarella,
and Romano cheese $11.00
(additional meat sauce for $2.00)
Cheese Tortelloni
pouches of pasta filled with cheese
served with a creamy Alfredo sauce with porcini mushrooms, topped
with toasted almonds
$13.00 
Fettuccine alla Vito
white wine sauce with shrimp, clams,
calamari, mussels,
garlic, parsley, and cayenne pepper over fettuccine
$14.00
Meat Tortellini
pouches of pasta filled with meat,
topped with our
homemade meat sauce
$10.00
Pasta Primavera
penne pasta tossed with Alfredo sauce,
broccoli, peas,
carrots, and chicken topped with parmigiano cheese
$14.00
Fettuccine Alfredo
pasta tossed with a creamy Alfredo sauce
with your choice of shrimp or chicken
$13.00
(add broccoli for $1.00) Pasta
Siciliana
penne pasta tossed with eggplant,
zucchini, calamata olives, parmigiano, tomatoes, garlic, and basil
$13.00
Anna Lisa's Favorite
lobster ravioli tossed in pink sauce
(marinara and Alfredo) with fresh basil
$12.00
SECONDI PIATTI
ALL SECONDI PIATTI ARE
SERVED WITH FRESH ITALIAN
BREAD AND BUTTER
Chicken
Parmigiana
breaded
chicken breasts served with our own parmigiano and tomato sauce and
a side of mostaccioli
$14.00 Beef Bruciole
beef steak stuffed with ground beef,
Romano cheese, eggs, and pine nuts in its own marinara sauce, served
with a side of linguini
$14.00
Grilled Salmon grilled 8-oz. salmon steak accompanied
by
seasonal steamed vegetables
$16.00 (not
available for carry out) Grilled
Sword Fish grilled 8-oz. sword fish steak
accompanied by
seasonal steamed vegetables
$16.00 (not
available for carry out)
Veal Scaloppine al Marsala
sautéed veal in flour and brined in Marsala wine $14.00
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PIZZAS |
Small |
Medium |
Large |
X-Large |
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10" |
12" |
14" |
16" |
|
Extra Thin Crust |
$7.00 |
$8.50 |
$10.00 |
$11.50 |
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Thin Crust |
$7.00 |
$8.50 |
$10.00 |
$11.50 |
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Add Item |
$1.00 |
$1.50 |
$1.50 |
$2.00 |
|
Thick Crust |
$1.00 |
$1.50 |
$1.50 |
$2.00 |
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Pan Style |
$1.00 |
$1.50 |
$1.50 |
$2.00 |
|
Stuffed |
$2.00 |
$2.00 |
$2.50 |
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COMBINATIONS
Small $12.00
Medium $14.00 Large
$16.00
X-Large $18.00
The
Great
cheese, sausage,
mushrooms, pepperoni, green peppers, onions, black olives, and bacon
Meat
Lover's
cheese, sausage, ham,
bacon, and pepperoni
La
Rocca Style
cheese, sausage, ham,
mushrooms, black olives, bacon, and quattro formaggi
Vegetarian
cheese, mushrooms, green
peppers, onions, green olives, tomatoes, and fresh garlic
Quattro
Gusti
cheese, artichoke
hearts, ham,
mushrooms, and tomatoes
Tiziana's
Choice
cheese, tomato slices,
basil, eggplant,
and quattro formaggi
(no substitutions on
combinations)
OUR SAUCES
Traditional:
tomato sauce seasoned with salt, pepper, garlic, oregano, basil, and
Romano cheese
Aglio Olio e Peperoncino:
a blend of olive oil, garlic, and peperoncino
seasoning
Alfredo:
a creamy
white sauce seasoned with salt, pepper, butter, nutmeg, and a blend
of cheeses
FRESH TOPPINGS
|
Calamata Olives |
Quattro Formaggi |
Red Onions |
|
Italian Sausage |
Artichoke Hearts |
Mushrooms |
|
Pepperoni |
Jalapeño Peppers |
Black Olives |
|
Bacon |
Eggplant |
Green Olives |
|
Chicken |
Basil |
Spinach |
|
Ham |
Green Peppers |
Onions |
|
Anchovies |
Banana Peppers |
Garlic Slices |
|
Blue Cheese |
Tomatoes |
Feta Cheese |
DESSERT
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Homemade Cannoli
$4.00
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Chocolate Mousse
$6.00
|
|
Homemade
Cheesecake
with Cherry Topping
$5.00
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Homemade
Tiramisu
$6.00
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BEVERAGES
Pepsi Products
20-oz. bottles
$1.75
American Coffee
$1.50
Beer and wine are
also available.
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